Roasted Garlic Dip Mix
Ingredients: Garlic, peppers, parsley, salt, roasted garlic, sugar, citric acid, spices.
Mix 1 cup sour cream and 1 cup mayonnaise with dip mix. Refrigerate 4-6 hours or overnight for flavors to blend.
Serve with chips or vegetables.
Yield: about 2 cups.
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